Gaggenau
This stunning project involved creating ‘everyday’ recipes to showcase the unique functions of Gaggenau’s beautiful ovens.
Recipes, food and styling: Caroline Velik
Photographer: Steen Vestergaard
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onsen egg
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dutch baby pancake
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cauliflower hummus
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baked brie
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Indian spiced greens
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beef rendang
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crisp pork belly with asian slaw
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Asian steamed snapper
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sous vide pork belly
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cassoulet
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spring salad with prawns and asparagus
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porchetta
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christmas cake
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chocolate fondant
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macarons
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ice cream sandwiches
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chocolate cake
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pavlova
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gingerbread tree
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aperol spritz trifle