Porridge
A simple love letter to porridge.
Food and styling: Caroline Velik
Photographer and creative collaborator: Elisa Watson
View fullsize

barley, fig, ricotta, basil, lemon, honeycomb
View fullsize

oats, apple, macerated rhubarb, walnut, cinnamon,muscovado sugar
View fullsize

oat, blackberry, raspberry, blueberry, bilberry, yoghurt
View fullsize

baked oats, banana, sticky dates
View fullsize

Chai overnight oats, chai poached pears
View fullsize

rye and spelt, quince, bayleaf, hazelnut, orange, yoghurt
View fullsize

oat, coconut milk, mango, chilli, kaffir lime, honey macadamia, coconut yoghurt
View fullsize

triticale, orange, fennel, pink grapefruit, almonds, fennel sugar
View fullsize

oat congee, tamarind pork, palm sugar, ginger, fish sauce, lime, chilli oil, pork floss
View fullsize

barley and quinoa, banana, cacao butter, buckinis
View fullsize

miso porridge, kimchi, poached egg, avocado
View fullsize

Black rice porridge, caramelised pineapple
View fullsize

turmeric porridge, pomegranate, coconut sugar
View fullsize

buckwheat, pear, rosemary, pistachio, lingonberry sugar