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Carolines delicious triple tested fail safe recipes produced over her years of food preparation and styling experience. Yum!

Posts in ice cream
Choc Tops

Footy colours choc tops

In Australia, we all love a choc-topped ice cream. Have a go and make your own. They’re really easy. If you’re hosting a footy party, decorate with your team colours.

 

1 lt vanilla ice cream

1 pk ice cream cones

200g cooking chocolate (white, milk or dark)

ready made icing tubes (in your team colours)

 

Melt the chocolate in a small bowl in the microwave or over a pot of simmering water. Remove from heat and allow to cool a little.

Scoop the ice cream into the cone and press down firmly. Return to freezer for a few minutes (or longer) to harden.

Turn the ice cream upside down and dip into the chocolate to coat. Place upright into a holder or stand carefully on the bench. The chocolate will harden and set.

Use the ready made icing tubes to decorate in your team colours.

 

makes approximately 12.